Fancy Bagels

Fancy Bagels is a neighborhood bagel shop known for crisp, chewy bagels and a broad selection of flavored cream cheeses.

Customers praise the texture and generous toppings, and many stop by for strong iced coffee and handheld breakfast sandwiches.

Staff are described as warm and efficient, creating a brisk, friendly atmosphere that keeps lines moving.

The menu mixes classic plain and everything bagels with more adventurous items like grilled cheddar sandwiches and breakfast burritos.

Bagels are the centerpiece: reviewers repeatedly call them crunchy on the outside with a chewy interior, and note dense, well-set toppings on everything and poppy varieties.

Popular single items include plain, cinnamon raisin, cheddar, poppy, and the Golden Cornmeal bagel.

Sandwiches like grilled cheddar with sausage, egg and cheese, pastrami egg and cheese, wraps and a variety of flavored cream cheeses (jalapeño, walnut raisin mentioned) pair with iced coffees such as banana hazelnut for a rounded breakfast or lunch.

In recent decades, brunch has emerged as a delightful way to extend breakfast into late morning and early afternoon. This trend often features a mix of breakfast and lunch items, such as pancakes alongside salads or eggs Benedict with mimosas. In Connecticut, brunch became a popular social event, celebrated on weekends with friends and family. The rise of brunch reflects a cultural shift towards leisurely meals and the importance of socializing over food, turning breakfast into a shared experience rather than just a quick bite.

Fancy Bagels in Farmington has become a regular stop for people who want bagels that feel handcrafted.

Multiple reviewers single out the crust-and-chew contrast — "Great husk on the outside with an awesome chew," one customer observed — and consistently call the bagels fresh and well topped.

The shop serves a broad morning menu that ranges from simple toasted plain bagels with butter to grilled cheddar sandwiches, breakfast burritos and inventive wraps.

Staff interactions also come up in reviews as a defining part of the visit.

One reviewer wrote, "If i could rate this place 1 million stars, i would," praising both the food and the team, while another called it the "best bagel in the state," noting consistent size and texture across varieties.

Patrons also highlight flavored cream cheeses—jalapeño and walnut raisin are mentioned—and a banana hazelnut iced coffee that pairs nicely with cinnamon-sweet bagels.

Not every order is perfect: a few customers noted sandwich fillings can run light on meat, which shapes expectations when ordering heartier items.

Overall, Fancy Bagels is presented as a community-oriented counter spot where crisp, chewy bagels and cheerful service keep people coming back for breakfast and lunch.

Breakfast beverages have seen their own evolution, from hearty ciders in colonial times to the coffee culture that dominates today. In Connecticut, coffeehouses contribute to this modern ritual, where individuals can enjoy a good brew alongside their breakfast. The trend of grabbing a cup of coffee on the go speaks to the fast-paced lifestyle many lead today, shifting the focus from leisurely dining to convenience. Yet, the comforting aroma of a fresh cup continues to be a beloved morning staple across generations.